Difficulty
Easy Recipe
Prep Time
20 minutes
Cook Time
1 hour 15 minutes
Servings
4

This low-carb dinner is so easy to prepare! Though the cook time may be longer, there is little prep time involved. Serve stuffed spaghetti squash with a green salad for a low-glycemic, nutrient-dense meal! The spaghetti squash boats can also be meal prepped on the weekend. Once they are prepared, store them in your fridge and take 1 to 2 out at a time to bake as needed. 

Ingredients
2 spaghetti squash cut into halves
2 tablespoons extra virgin olive oil
1 pounds ground beef
28 ounces marinara sauce
1 medium zucchini diced
8 ounces mozzarella cheese grated

Garnish

¼ cups parsley finely chopped