Serve this beef bolognese sauce on top of zucchini noodles for a savory and satisfying meal.
Ingredients
1 teaspoons
extra virgin olive oil
1 medium
onions
diced
1 cups
cremini mushrooms
diced
1 teaspoons
sea salt
6 cloves
garlic
minced
1 pounds
carrots
peeled and roughly chopped
1 cups
chicken bone broth
1 pounds
ground beef
1 tablespoons
Italian seasoning
½ cups
coconut milk
