Average Recipe
Prep Time
15 minutes
Cook Time
15 minutes
9 cookies

Not only are these cookies gluten-free but they are also vegan, meaning they contain no dairy or eggs. The combination of the orange zest and shredded coconut gives these cookies a sweet flavor without needing to use a lot of sugar in the recipe.


Wet Ingredients

cups softened coconut oil
¼ cups maple syrup
1 tablespoons ground golden flaxseeds
1 tablespoons hot water
1 teaspoons vanilla extract
½ teaspoons orange zest

Dry Ingredients

1 cups brown rice flour
¼ cups tapioca flour
½ cups unsweetened shredded coconut
½ cups ground raw cashews
½ teaspoons baking powder
¼ teaspoons sea salt