This delicious vegan, grain-free cookie bar recipe is based off of this Chocolate Chip Almond Butter Cookie recipe, only using no eggs this time! Serve with Raw Vanilla Almond Milk for a sweet, nutritious treat!
Ingredients
1 tablespoons
ground
chia seeds
4 tablespoons
warm
water
1 cups
creamy roasted almond butter
½ cups
coconut sugar
2 teaspoons
vanilla extract
1 tablespoons
coconut flour
½ teaspoons
baking soda
¼ teaspoons
fine sea salt
½ cups
dark chocolate chips