Nutrient-Dense SCD Lunches

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Meats & Seafood
Ingredient Qty
cooked chicken 2 cups
boneless chicken breasts 4.5 pounds
ground lamb 1 pounds
Fresh Produce
Ingredient Qty
kale 0.5 bunches
lemon juice 2 teaspoons
onions (small) 2
carrots (medium) 6
celery stalks 7
parsley 1.25 cups
parsley 2 handfuls
butternut squash (small) 1
red onions (small) 0.5
green onions 0.5 bunches
avocados (small) 2
zucchini (small) 4
celeriac (large) 2
leeks (medium) 1
green beans 0.5 pounds
green leaf lettuce 1 heads
pomegranate arils 0.5 cups
Herbs & Spices
Ingredient Qty
Herbamare 2.75 teaspoons
sea salt 2.5 teaspoons
black pepper 0.25 teaspoons
dried thyme 3.5 teaspoons
dried marjoram 4 teaspoons
Bulk Foods
Ingredient Qty
pumpkin seeds 0.5 cups
Other Grocery
Ingredient Qty
chicken stock 8 cups
chicken bone broth 5 cups
Oils & Vinegars
Ingredient Qty
extra virgin olive oil 6 tablespoons
Leftover/Not Needed
Ingredient Qty
water 4 cups