Pack this comforting warm grain salad in a thermos for your lunch. Quinoa is an ancient pseudo-grain—a seed related to spinach and beets that resembles a grain—originating in the Andes of South America. You can find it at your local health food store.
Ingredients
Quinoa
1½ cups
quinoa
2½ cups
water
1 pinches
sea salt
Salad
3 tablespoons
extra virgin olive oil
1 small
onions
diced
½ teaspoons
sea salt
2 teaspoons
curry powder
4 cups
chopped
kale
3 cups
chopped
cooked chicken
¼ cups
Zante currants
2 tablespoons
freshly squeezed
lemon juice
