These soy-ginger roasted chicken drumsticks are an easy, flavorful main dish for weeknight meals and also make a great party appetizer. The savory soy, fresh ginger, garlic, and lime marinade creates beautifully caramelized chicken with plenty of flavor. My teenage boys love these served with cooked black rice and sliced cucumbers for a simple, nutrient-dense meal. You can also make this recipe with bone-in chicken thighs.
Ingredients
4 pounds
chicken drumsticks
4 tablespoons
wheat-free tamari
3 tablespoons
lime juice
2 tablespoons
raw honey
2 cloves
garlic
crushed
1 teaspoons
finely grated
fresh ginger
½ teaspoons
crushed red pepper flakes
(optional)