Difficulty
Easy Recipe
Prep Time
5 minutes
Servings
4

Use a high-quality balsamic vinegar for best results! Use this dressing to toss with mixed greens, cooked beets, warm lentils and cherry tomatoes, or grain salads. You'll want to have this dressing on hand in a glass jar at all times!

Ingredients
¼ cups extra virgin olive oil
3 tablespoons balsamic vinegar
1 tablespoons maple syrup
2 teaspoons dijon mustard
¼ teaspoons sea salt