This omelet is light and delicious. Feel free to mix up the herbs to your taste. Basil, dill, and parsley are all delicious here. I like to serve omelets like this with a side salad or fresh fruit.
Ingredients
2
eggs
2 teaspoons
finely chopped
fresh chives
pinches
sea salt
pinches
freshly ground
black pepper
½ teaspoons
butter
1 tablespoons
finely grated
parmesan cheese
