This simple recipe takes just minutes to prepare and will leave you feeling energized all morning long! Kale provides fiber and antioxidants to support detoxification, while zucchini adds lightness and hydration. With protein from the eggs, this scramble makes a balanced breakfast that keeps you satisfied and focused for hours.
Ingredients
2 teaspoons
coconut oil
(or avocado oil or ghee)
1 medium
zucchini
diced
2 cups
finely chopped
lacinato kale
4 large
eggs
sea salt
(to taste)
freshly ground
black pepper
2 tablespoons
minced
parsley
