This simple guacamole is creamy, refreshing, and the perfect way to enliven almost any meal. Dollop it onto tacos, nourish bowls, or roasted vegetables, or serve it as a dip with fresh cucumber and radish slices. Rich in healthy fats, fiber, and potassium, avocados offer both flavor and function—making this an easy, everyday staple for deep nourishment.
Ingredients
3 medium
ripe
avocados
1
limes
freshly squeezed
¼ cups
finely diced
red onions
1 small
roma tomatoes
¼ cups
finely chopped
cilantro
¼ teaspoons
sea salt
Optional Additions
finely diced
jalapeño peppers
cayenne pepper