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Simple Steamed Snap Peas with Gremolata

Ali Segersten (author)
SIMPLE STEAMED SUGAR SNAP PEAS WITH GREMOLATA

Celebrate the fresh flavors of spring and early summer with these crisp, tender steamed sugar snap peas tossed with a bright gremolata. Naturally rich in fiber and beneficial plant compounds, sugar snap peas help support immune resilience and nourish a healthy gut microbiome. Serve alongside grilled chicken, roasted salmon, lamb, or your favorite grain bowls.

Ingredients
1½ pounds sugar snap peas
1 tablespoons parsley minced
1 small cloves garlic minced
½ teaspoons lemon zest
2 pinches sea salt
2 teaspoons extra virgin olive oil