This easy, one-pot meal can be prepped and cooked in under 30 minutes! It is a great meal to feed hungry, growing children. If your family enjoys spicy food, use "hot" salsa! If not, use "mild" or "medium" salsa in this recipe. If you eat dairy, the noodle skillet can easily be topped with grated cheese at the end of cooking time. Serve with your favorite garnishes and a simple Romaine and Cilantro Salad for a balanced gluten-free meal.
Ingredients
        Noodle Skillet
	
	        1          tablespoons      
        extra virgin olive oil  
      
	
	        1          small      
        white onion  
    
        diced  
      
	
	        1          pounds      
        ground beef  
      
	
	        2          teaspoons      
        paprika  
      
	
	        1½          teaspoons      
        ground cumin  
      
	
	        ½          teaspoons      
        dried oregano  
      
	
	        ½          teaspoons      
        garlic powder  
      
	
	        ¼          teaspoons      
        chipotle chili powder  
      
	
	        ½          teaspoons      
        sea salt  
      
	
	        12          ounces      
        brown rice elbow noodles  
      
	
	        2½          cups      
        beef bone broth  
      
	
	        1½          cups      
        salsa  
      Garnishes
	
	        ½          cups      
        cilantro  
    
        chopped  
      
	
	        2      
        roma tomatoes  
    
        diced  
      
	
	        2          small      
        avocados  
    
        sliced  
      
	
	        ¼          cups      
        sliced  
    
        black olives  
   
             
 
 
 
 
 
 
 
 
 
 
