Difficulty
Easy Recipe
Prep Time
10 minutes
Cook Time
20 minutes
Servings
4

Serve these easy low-carb cauliflower grits with a green salad and a protein for a nourishing, balanced meal! You can use frozen rice cauliflower in place of using a head of cauliflower in this recipe to save time!

Ingredients
1 medium heads cauliflower
1 tablespoons extra virgin olive oil
1 cups heavy cream
¼ cups water
2 ounces cream cheese
1 teaspoons sea salt
½ teaspoons onion powder
1½ cups shredded raw cheddar cheese

Garnish

2 tablespoons snipped fresh chives
¼ teaspoons black pepper