Raw Cauliflower, Lemon, and Leek Salad

Ali Segersten (author) Aug 28, 2020
Raw Cauliflower, Lemon, and Leek Salad
Difficulty
Easy Recipe
Prep Time
15 minutes
Servings
4

Serve this light and zesty salad with baked fish or chicken. It is also tasty over a pile of lettuce leaves and topped with toasted pine nuts.

Ingredients
1 heads cauliflower cut into florets
1 small leeks chopped
½ cups chopped parsley
4 tablespoons freshly squeezed lemon juice
3 tablespoons extra virgin olive oil
½ teaspoons finely grated lemon zest
¼ teaspoons Herbamare (or sea salt)