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Overnight Pumpkin-Chia Oats

Ali Segersten (author)
OVERNIGHT PUMPKIN-CHIA OATS-2

These hearty pumpkin spice overnight oats make the perfect grab-and-go breakfast! Double the batch to have a ready-made meal available throughout the week. Top each jar with dairy or non-dairy yogurt and chopped pecans for a nourishing breakfast or snack.

Ingredients
1¾ cups non-dairy milk
½ cups pumpkin purée
2 tablespoons maple syrup
1 teaspoons pumpkin pie spice
½ teaspoons cinnamon
1 pinches sea salt
4 tablespoons chia seeds
1 cups rolled oats

Nutrition Facts

Per serving Recipe serves 4

Calories from
  • Protein 14%
  • Net carbs 49%
  • Fat 38%
Full nutrition facts
Macros
Energy & Macronutrients
Calories
208kcal
Protein
6.2g
Total Carbohydrates
30.4g
Dietary Fiber
8.3g
Net Carbs
22.1g
Total Sugars
7.3g
Sucrose
6.1g
Glucose
0.16g
Fructose
0.06g
Total Fat
7.7g
Saturated Fat
0.79g
Monounsaturated Fat
0.76g
Polyunsaturated Fat
4g
Trans Fat
0.02g
Sodium
69.8mg
Vitamins
Water-Soluble Vitamins
Vitamin C
1.6mg
Thiamin (B1)
0.2mg
Riboflavin (B2)
0.29mg
Niacin (B3)
1.8mg
Pantothenic Acid (B5)
0.35mg
Vitamin B6
0.04mg
Folate (B9)
17.5µg
Vitamin B12
0.48µg
Choline
11.5mg
Fat-Soluble Vitamins
Vitamin A (Retinol)
65µg
Vitamin D
1.7µg
Vitamin E (Alpha-Tocopherol)
0.5mg
Vitamin K1 (Phylloquinone)
5.5µg
Minerals
Minerals
Calcium
296mg
Iron
2.7mg
Magnesium
96.2mg
Phosphorus
242mg
Potassium
275mg
Zinc
1.7mg
Copper
0.28mg
Manganese
1.7mg
Selenium
14.3µg
Amino Acids
Essential Amino Acids
Histidine
0.15g
Isoleucine
0.26g
Leucine
0.47g
Lysine
0.32g
Methionine
0.13g
Phenylalanine
0.34g
Threonine
0.2g
Tryptophan
0.11g
Valine
0.31g
Non-Essential Amino Acids
Alanine
0.31g
Arginine
0.61g
Aspartic Acid
0.61g
Cystine
0.15g
Glutamic Acid
1.3g
Glycine
0.33g
Proline
0.25g
Serine
0.33g
Tyrosine
0.2g
Fatty Acids
Monounsaturated Fatty Acids
Oleic Acid (18:1 cis)
0.73g
Omega-3 Fatty Acids
ALA (18:3 n-3)
2.7g
Omega-6 Fatty Acids
Linoleic Acid (LA)
1.3g
Other
Carotenoids
Alpha-Carotene
1470µg
Beta-Carotene
2126µg
Beta-Cryptoxanthin
0.9µg
Lutein + Zeaxanthin
37.6µg
Lycopene
0.08µg
Plant Sterols (Phytosterols)
Phytosterols
0.39mg
Other Compounds
Betaine
0.01mg
4.5 2 reviews

Jes…

Jan 5, 2024

This isn’t exactly scrumptious, but a nice, hearty change for breakfast. When I have leftover cooked squash, I make this recipe.

all…

Nov 28, 2023

These are tasty! I've had trouble with the texture of chia puddings in the past (sensory issues), but the addition of oats made a big difference. And this flavor combo is always a winner for me.