When you are craving a chocolate treat but don't want to spend a lot of time in the kitchen, make blender brownies! The combination of the oats and flaxseeds creates a lovely and gooey egg-free and gluten-free brownie that everyone can enjoy. Serve with vanilla coconut ice cream and fresh raspberries for a special birthday treat!
Ingredients
1 cups
rolled oats
½ cups
cacao powder
½ cups
coconut sugar
3 tablespoons
golden flaxseeds
½ cups
melted
coconut oil
(or avocado oil)
6 tablespoons
water
¼ cups
maple syrup
2 tablespoons
creamy roasted almond butter
1½ teaspoons
vanilla extract
¾ teaspoons
baking powder
¼ teaspoons
baking soda
¼ teaspoons
fine sea salt
¼ cups
dark chocolate chips