Difficulty
Average Recipe
Prep Time
15 minutes
Cook Time
35 minutes
Servings
12 muffins

Serve these high-protein SCD-compliant banana muffins for breakfast with a mug of hot tea. If you need additional protein for breakfast, add in some hard-boiled eggs or homemade sausages.

Ingredients

Dry Ingredients

3 cups blanched almond flour
1 teaspoons baking soda
½ teaspoons sea salt

Wet Ingredients

1¼ cups mashed bananas (about 3 small ripe bananas)
3 large eggs
¼ cups raw honey
¼ cups melted butter (or coconut oil)

Other Ingredients

½ cups chopped raw walnuts