Easy Recipe
Prep Time
5 minutes
Cook Time
2 minutes
1 serving

Basic scrambled eggs are a must-have technique in your cooking repertoire! They can be dressed up with your favorite fresh herbs like parsley, basil, or dill, or cheeses like feta and parmesan. Vegetables such as sautéed zucchini or bell peppers can be mixed for even more color, nutrition, and flavor. The water in this recipe helps to keep the scrambled eggs fluffy, but you can add your favorite dairy or non-dairy milk in its place.

½ teaspoons avocado oil
2 large eggs
1 tablespoons water
1 pinches kosher salt
1 pinches freshly ground black pepper