Skillet Sausage, Peppers, and Onions

Marisa Dooley (author) Dec 27, 2020
Skillet Sausage, Peppers, and Onions
Difficulty
Easy Recipe
Prep Time
15 minutes
Cook Time
15 minutes
Servings
4

Serve this skillet dish over riced cauliflower for a nourishing low-carb meal. It can also be served as a filling in a bun, wrapped in a tortilla, or served over cooked pasta.

Ingredients
1 tablespoons extra virgin olive oil
4 Italian pork sausages sliced on the bias
4 medium bell peppers sliced
2 medium onions julienned
1 cups diced tomatoes
½ teaspoons kosher salt
2 tablespoons finely chopped parsley