Skillet Sausage, Peppers, and Onions

Marisa Kerkvliet (author) Dec 27, 2020
Skillet Sausage, Peppers, and Onions
Easy Recipe
Prep Time
15 minutes
Cook Time
15 minutes

Serve this skillet dish over riced cauliflower for a nourishing low-carb meal. It can also be served as a filling in a bun, wrapped in a tortilla, or served over cooked pasta.

1 tablespoons extra virgin olive oil
4 Italian pork sausages sliced on the bias
4 medium bell peppers sliced
2 medium onions julienned
1 cups diced tomatoes
½ teaspoons kosher salt
2 tablespoons finely chopped parsley