Chicken parmesan is a delicious classic and actually quite quick to prepare. Serve it with a green salad and your favorite whole grain pasta for a complete meal.
Ingredients
1½ pounds
boneless chicken breasts
sliced in half lengthwise
¼ cups
arrowroot powder
2 tablespoons
water
1 teaspoons
kosher salt
¾ cups
gluten-free breadcrumbs
½ cups
finely grated
parmesan cheese
2 teaspoons
Italian seasoning
1 teaspoons
garlic powder
½ teaspoons
freshly ground
black pepper
2 tablespoons
extra virgin olive oil
2 cups
marinara sauce
8 ounces
mozzarella cheese
thinly sliced
½ cups
fresh basil
chopped