Warming Winter Soups & Stews
Get inspired to prepare warming, nutrient-dense winter meals with the following soups and stews. Use leftovers for lunches the following day!
Displaying 1 - 15 of 15
Dinner
| Ingredient | Qty |
|---|---|
| boneless chicken breasts | 1 pounds |
| whole chicken | 1 |
| ground beef | 3 pounds |
| ground lamb | 1 pounds |
| Ingredient | Qty |
|---|---|
| eggs (large) | 2 |
| Ingredient | Qty |
|---|---|
| apples (medium) | 1 |
| cilantro | 2 cups |
| kale | 1 bunches |
| kale (large) | 2 bunches |
| lemon juice | 6 tablespoons |
| garlic | 1 heads |
| garlic | 18 cloves |
| onions | 1 |
| onions (large) | 3 |
| onions (medium) | 5 |
| carrots | 3 |
| carrots (large) | 11 |
| celery stalks | 7 |
| parsley | 1 bunches |
| parsley | 0.25 cups |
| red onions (small) | 0.5 |
| red leaf lettuce | 1 heads |
| red potatoes (medium) | 4 |
| fresh ginger | 1 tablespoons |
| fresh ginger | 6 inches |
| fresh ginger | 2 teaspoons |
| fresh mint | 0.25 cups |
| baby arugula | 10 cups |
| red cabbage | 2 cups |
| avocados | 1 |
| red bell peppers (large) | 1 |
| red bell peppers (small) | 1 |
| lime zest | 1 teaspoons |
| green cabbage | 3 cups |
| green cabbage (small) | 0.5 heads |
| fresh turmeric | 5 inches |
| zucchini (medium) | 2 |
| yukon gold potatoes | 1.5 pounds |
| yukon gold potatoes (medium) | 3 |
| lime juice | 4 tablespoons |
| radishes | 1 bunches |
| leeks (large) | 1 |
| cucumbers (small) | 1 |
| parsnips (medium) | 2 |
| baby spinach | 4 cups |
| mustard greens (large) | 1 bunches |
| serrano chili peppers | 1 |
| Ingredient | Qty |
|---|---|
| Herbamare | 4 teaspoons |
| sea salt | 6 pinches |
| sea salt | 9.25 teaspoons |
| sea salt | 1 tablespoons |
| cinnamon | 2.5 teaspoons |
| ground ginger | 1 teaspoons |
| cayenne pepper | 0.5 teaspoons |
| black pepper | 1 teaspoons |
| ground cloves | 0.5 teaspoons |
| cumin seeds | 1 teaspoons |
| ground nutmeg | 0.25 teaspoons |
| dried thyme | 3 teaspoons |
| ground cumin | 4.25 teaspoons |
| ground cardamom | 1 pinches |
| ground cardamom | 0.25 teaspoons |
| curry powder | 1 tablespoons |
| black mustard seeds | 1 teaspoons |
| chipotle chili powder | 0.75 teaspoons |
| ground coriander | 1.5 teaspoons |
| ground coriander | 1 tablespoons |
| turmeric powder | 3 teaspoons |
| cinnamon sticks | 2 |
| bay leaves | 2 |
| garam masala | 3 teaspoons |
| paprika | 1 teaspoons |
| chili powder | 2 teaspoons |
| Ingredient | Qty |
|---|---|
| tapioca flour | 0.33 cups |
| maple syrup | 0.33 cups |
| maple syrup | 2 teaspoons |
| baking powder | 4 teaspoons |
| vanilla extract | 1 tablespoons |
| blanched almond flour | 1.5 cups |
| Ingredient | Qty |
|---|---|
| coconut milk | 1 cans |
| diced tomatoes | 2 cups |
| fire-roasted crushed tomatoes | 28 ounces |
| tomato paste | 2 tablespoons |
| strained tomatoes | 1 cups |
| Ingredient | Qty |
|---|---|
| golden flaxseeds | 0.33 cups |
| sweet brown rice | 2 cups |
| short grain brown rice | 3 cups |
| brown jasmine rice | 1 cups |
| millet | 1 cups |
| chickpeas | 2 cups |
| raw walnuts | 0.5 cups |
| pumpkin seeds | 1 cups |
| kidney beans | 5 cups |
| green lentils | 0.75 cups |
| white basmati rice | 4 cups |
| Ingredient | Qty |
|---|---|
| chicken bone broth | 6 cups |
| beef bone broth | 4 cups |
| Ingredient | Qty |
|---|---|
| extra virgin olive oil | 30 tablespoons |
| raw apple cider vinegar | 2 teaspoons |
| avocado oil | 0.25 cups |
| avocado oil | 2 tablespoons |
| coconut vinegar | 1 tablespoons |
| Ingredient | Qty |
|---|---|
| water | 44.75 cups |