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﹘Special Occasion﹘
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﹘Season﹘
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Diet & Allergies
-Anti-Candida
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--Elimination Diet Phase 2
--Elimination Diet Phase 3
--Elimination Diet Phase 1
-GAPS Diet
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-IFM Anti-Candida Food Plan
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-Beef-Free
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-Egg-Free
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-Corn-Free
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-Citrus-Free
-Wheat-Free
-Tree Nut-Free
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Avoid Ingredients
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Grains
Dairy
Tree Nuts
Eggs
Nightshades
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Corn
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Lactose
Fructose
GOS
Fructans
Mannitol
Sorbitol
Peanuts
Legumes
Seeds
Tomatoes
Wheat
Coconut
Pork
Rice
Beef
Citrus
Shellfish
Seafood
Oats
Cane Sugar
Almonds
Chicken
Sesame
Lamb
Red Meat
potatoes
Vinegar
Berries
Highly Rated
Winter Salad with Fennel and a Blood Orange Vinaigrette
Easy Roasted Delicata Squash
Post-Holiday Detox Salad
Cucumber Noodles with a Raw Pumpkin Seed Pesto Sauce
Zippy Kale Salad with Fennel, Sweet Onion, and Goji Berries
Creamy Broccoli-Mushroom Soup
Creamy Asparagus Soup with Cashew Dill Cream
Gluten-Free Brown Rice Flour Tortillas
Christmas Kale Salad
Wild Rice, Kale, and Cranberry Pilaf
Basic Roasted Beets
Nightshade-Free Cucumber-Radish Salsa
Heirloom Tomato Basil Quinoa Salad
Strawberry Salad with Candied Pumpkin Seeds and a Poppy Seed Vinaigrette
Soaked Whole Grain Flatbread
(gluten-free + vegan)
Basic Lacto-Fermented Vegetables
Kale with Caramelized Onions
Morning Winter Fruit Bowls
Yam Casserole with Pecan Streusel Topping
Cranberry-Pear Sauce
Black Quinoa and Roasted Pumpkin Salad
Dairy-Free Creamed Kale
Raw Kale Avocado Salad
Vegan Corn Muffins
Farmhouse Seed Bread
Grapefruit, Radish, and Cabbage Salad
Curried Root Vegetables
Sautéed Brussels Sprouts with Shallots and Cranberries
Pumpkin Quinoa Cornbread
Zucchini-Almond Bread
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