Recipe Inspiration Main Dishes Crispy Tofu and Kale Salad Spanish Tortilla Chipotle Ground Beef and Rice Bowls Curried Lima Bean Soup White Chicken Chili Simple Seared Chicken Mustard Tarragon Roasted Chicken Thighs Pagination Previous page ‹‹ Page 18 Next page Side Dishes Gluten-Free Cinnamon Swirl Bread Roasted Yams with Rosemary Arugula, Radicchio, and Goat Cheese Salad with Lemon Vinaigrette Blanched Collard Green Wraps Blueberry-Buttermilk Corn Muffins Black Rice Salad with Ginger-Almond Butter Dressing Chipotle Yam Fries Pagination Previous page ‹‹ Page 18 Next page Appetizers Pagination Previous page ‹‹ Page 17 Before Dinner Breakfast Mango Lassi Smoothie Spiced Banana Bread Sweet Corn Porridge Kale with Caramelized Onions Cranberry Orange Bread Overnight Oatmeal Buttermilk Pancakes Winter Vegetable Hash Pagination Previous page ‹‹ Page 18 Next page Lunch Turkey Apple Sage Breakfast Sausages Kale and Brussels Sprout Salad with Bacon and Apples Vegetarian Chipotle Chili Moroccan Lentil and Sweet Potato Salad with Creamy Parsley-Tahini Dressing Beet and Chickpea Salad with Creamy Dill Dressing Crispy Tofu and Kale Salad Leftover Salmon Salad Pagination Previous page ‹‹ Page 18 Next page Snacks Coconut Almond "Sugar" Cookies Sunshine Green Smoothie Purple Vegetable Juice Blueberry-Cucumber Smoothie Gluten-Free Banana Bread Salt and Pepper Kale Chips Blueberry Sour Cream Bread (gluten-free + nut-free) Pagination Previous page ‹‹ Page 18 Next page Extras Desserts Vegan Oatmeal Raisin Cookies Oatmeal Plum Cobbler Cranberry-Oat Bars Blueberry-Almond Cake Dark Chocolate Ganache Strawberry Coconut Ice Cream No-Cook Lemon Custard Pagination Previous page ‹‹ Page 18 Next page Beverages Pagination Previous page ‹‹ Page 17