Skillet Chicken Fettuccine with Feta and Olives

Ali Segersten (author) Mar 15, 2022
Main Dishes Mediterranean Greek Noodles Poultry
GREEK SKILLET CHICKEN FETTUCCINI-1
Difficulty
Average Recipe
Prep Time
20 minutes
Wait Time
30 minutes
Cook Time
20 minutes
Servings
5

This is one of my children's favorite Greek-inspired meals! Use whatever type of noodles you would like; both 12-ounce and 16-ounce packages work in this recipe. A 12-inch or 14-inch skillet is needed for this recipe in order to have enough room to toss all of the ingredients together. If you don't have a skillet that size, use a 6-quart pot. Serve this recipe with a Greek Garden Salad for a balanced meal! 

Chicken

1½ pounds boneless chicken breasts pounded
1 large lemons juiced
3 tablespoons red wine vinegar
2 tablespoons extra virgin olive oil
1½ tablespoons dried oregano
3 cloves garlic crushed
1 teaspoons sea salt
½ teaspoons black pepper

Pasta

12 ounces brown rice fettuccine noodles cooked all dente
5 cloves garlic crushed
1 pints cherry tomatoes halved
½ cups kalamata olives sliced
6 ounces feta cheese crumbled
½ cups parsley chopped

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