These Mediterranean Chicken Wraps are naturally low in carbohydrates and grain-free because they use a collard wrap in place of the traditional tortilla. Make a batch of Blanched Collard Green Wraps to have ready to use throughout the week. You can use any type of leftover cooked chicken, or make a batch of Poached Chicken or Baked Chicken or Instant Pot Shredded Chicken to have on hand.
Ingredients
Feta Dip
6 ounces
feta cheese
rinsed and crumbled
¼ cups
whole milk greek yogurt
1 cloves
garlic
thinly sliced
½ teaspoons
lemon zest
2 tablespoons
chopped
fresh dill
1 tablespoons
extra virgin olive oil
Wraps
8 large
collard greens
blanched
1½ cups
cooked chicken
1 cups
chopped
roasted red bell peppers
½ small
red onions
very thinly sliced
1 medium
English cucumbers
cut into matchsticks
