Recipe Inspiration Main Dishes Egg-Free Meatloaf Sweet Potato-Chickpea Curry Italian Fennel, White Bean, and Kale Soup Grilled Chicken & Vegetable Kebobs Halibut and Potato Chowder Yogurt Marinated Chicken Garlic Ginger Salmon Pagination Previous page ‹‹ Page 16 Next page Side Dishes Shaved Fennel and Arugula Salad Roasted Delicata Squash with Browned Butter and Sage Dairy-Free Creamed Kale Oat Groat Salad with Fennel and Orange Mango Macadamia Nut Salad Beet Rosemary Detox Soup Stewed Sweet Potatoes and Apples Pagination Previous page ‹‹ Page 16 Next page Appetizers Pagination Previous page ‹‹ Page 15 Before Dinner Breakfast Overnight Steel Cut Oats Overnight Pumpkin-Chia Oats Buckwheat-Oat Blender Pancakes Pumpkin Donuts (egg-free + gluten-free) Scrambled Eggs with Kale Coconut Yogurt Superfood Breakfast Bowls Grain-Free Nutty Granola Pagination Previous page ‹‹ Page 16 Next page Lunch Sautéed Kale with Sundried Tomatoes, Caramelized Onions, and Cannellini Beans Steak and Avocado Salad with Creamy Mustard Vinaigrette Sweet Potato Falafels Brown Rice, Kale, and Snap Pea Salad with Dill and Lemon Black Rice and Arugula Salad with Lime Vinaigrette Mediterranean Cucumber, Chickpea, and Feta Salad Orange Vinaigrette Pagination Previous page ‹‹ Page 16 Next page Snacks Banana Coconut Cookies Chocolate-Macadamia Nut Clusters Macadamia Nut Energy Bars Banana Bread Cookies (gluten-free + vegan) Toasted Sunflower Seeds with Coconut Aminos Salt and Pepper Kale Chips Maple Caramel Corn Pagination Previous page ‹‹ Page 16 Next page Extras Desserts Vanilla Coconut Cake with Chocolate Avocado Frosting Tigernut Flour Cut-Out Cookies Banana Coconut Cookies Pumpkin Donuts (egg-free + gluten-free) Zucchini Spice Cake Raw Chocolate Pie Chocolate Chip Almond Butter Cookies Pagination Previous page ‹‹ Page 16 Next page Beverages Pagination Previous page ‹‹ Page 15