Turkey Quinoa Meatballs
These meatballs freeze amazingly well. I like to freeze them is serving sized containers to have a quick lunch ready to go when needed. Using a food processor is what helps bind these together without using eggs. I use a 14-cup sized processor but an 11-cup will work as well. Serve meatballs and sauce over cooked brown rice noodles, cooked quinoa, or baked spaghetti squash with a mixed green salad on the side.