Recipe Inspiration Recipe Inspiration Main Dishes Pasta and Peas in a Garlic Cream Sauce Celeriac, Carrot, and Chicken Soup Lentil Salad with Cauliflower and Olives Cottage Cheese, Egg, and Kale Bake Salmon Cakes Instant Pot Greek Lemon Chicken and Potatoes Shredded Barbecued Beef Pagination Previous page ‹‹ Page 15 Next page Side Dishes Creamy Asparagus Soup with Cashew Dill Cream Dairy-Free Creamed Kale Roasted Cauliflower and Blood Orange Salad Raw Cilantro-Lime Broccoli Salad Basic Mung Beans Spring Quinoa Power Bowls Plantain Tortillas Pagination Previous page ‹‹ Page 15 Next page Appetizers Pagination Previous page ‹‹ Page 14 Before Dinner Breakfast Chicken Vegetable Breakfast Hash Nut-Free Granola Overnight Quinoa Pancakes Paleo Chocolate Chip Scones Plantain and Chicken Sausage Hash Low-Oxalate Zucchini Fritters Easy Chickpea Flour Flatbreads (egg-free + gluten-free) Pagination Previous page ‹‹ Page 15 Next page Lunch Curried Lentil and Sweet Potato Soup Black Bean, Yam, and Avocado Tacos Green Kale Detox Soup Garden Salad Herbed Avocado Dressing Salmon, Fennel, and Cherry Salad with Grapefruit Vinaigrette Arugula, Chicken, and Quinoa Salad with Creamy Beetroot Dressing Cream of Mushroom Soup (dairy-free) Pagination Previous page ‹‹ Page 15 Next page Snacks Celery-Ginger Juice Turkey and Avocado Wrap with Honey Mustard Avocado Fudgesicles Overnight Chia-Oat Pudding Deviled Eggs Blueberry Protein Smoothie Hummus Pagination Previous page ‹‹ Page 15 Next page Extras Desserts Apricot-Cherry Upside Down Cake Peanut Butter Banana Oatmeal Cookies Pumpkin Spice Cake Peach Galette (grain-free) Gluten-Free Peanut Butter Cookies Oatmeal Plum Cobbler Almond Flour Sugar Cookies (grain-free) Pagination Previous page ‹‹ Page 15 Next page Beverages Pagination Previous page ‹‹ Page 14
