Apple Cranberry Oatmeal Muffins
I love making these muffins as a special treat for my children in the fall time. Full of warming spices and hearty oats, these gluten-free muffins are packed with nourishment. You can replace the cranberries with fresh or frozen blackberries, blueberries, or raspberries if desired. If you would like, you can fold in about a half cup of chopped walnuts or pecans to this recipe for more nutrition.