Apple Cranberry Oatmeal Muffins

Ali Segersten (author) Sep 14, 2020
Breakfast Snacks American Baked Goods Holiday Recipe Lunchbox Recipe Meal Prep Recipe Quick Breads and Muffins
Apple Cranberry Oatmeal Muffins
Difficulty
Average Recipe
Prep Time
15 minutes
Cook Time
25 minutes
Servings
12 muffins

I love making these muffins as a special treat for my children in the fall time. Full of warming spices and hearty oats, these gluten-free muffins are packed with nourishment. You can replace the cranberries with fresh or frozen blackberries, blueberries, or raspberries if desired. If you would like, you can fold in about a half cup of chopped walnuts or pecans to this recipe for more nutrition.

Dry Ingredients

1 cups brown rice flour
½ cups rolled oats
1½ teaspoons baking powder
½ teaspoons baking soda
¼ teaspoons sea salt
1½ teaspoons cinnamon
1 teaspoons ground ginger
¼ teaspoons ground cloves

Wet Ingredients

1 cups grated apples
½ cups unsweetened applesauce
¼ cups melted coconut oil (or organic butter)
¼ cups coconut sugar
2 large eggs
½ cups frozen cranberries