Recipe Inspiration Recipe Inspiration Main Dishes Honey-Glazed Roasted Chicken with Squash and Apples Pomegranate Pulled Pork Sheet Pan Salmon with Garden Vegetables Grilled Chipotle-Lime Salmon Honey-Roasted Chicken with Fennel and Herbs Slow-Cooked Mexican Beef Roast White Bean, Wild Rice, and Kale Soup Pagination Previous page ‹‹ Page 29 Next page Side Dishes Honeydew, Cucumber, and Frisée Salad with Lemon Vinaigrette Quinoa Flour Tortillas Rice Noodles and Red Cabbage in a Spicy Cashew Sauce Mediterranean Grilled Zucchini Raw Kale Salad with Lemon Tahini Dressing Roasted Carrots and Fennel Whole Spice Sautéed Kale Pagination Previous page ‹‹ Page 29 Next page Appetizers Pagination Previous page ‹‹ Page 28 Before Dinner Breakfast Blueberry Syrup Honey-Kissed Peach-Blueberry Muffins Plantain and Chicken Sausage Hash Buckwheat Cottage Cheese Blender Pancakes Plantain Crepes Egg and Mushroom Scramble Scrambled Eggs with Cilantro and Tomatoes Pagination Previous page ‹‹ Page 29 Next page Lunch Creamy White Bean and Kale Soup Creamy Broccoli Ginger Soup Dilled Quinoa with Peas and Parsley Egg Roll Bowls Smoked Salmon Salad with Honey Mustard Dressing Egg, Hummus, and Veggie Plates Shredded Vegetable Detox Salad Pagination Previous page ‹‹ Page 29 Next page Snacks Grain-Free Butternut Squash Muffins Cinnamon-Mango Cottage Cheese Bowls Sunshine Green Smoothie Vegan Banana Muffins Simple Guacamole Blueberry Sour Cream Bread (gluten-free + nut-free) Gingerbread Teff Muffins Pagination Previous page ‹‹ Page 29 Next page Extras Desserts Ginger-Matcha Truffles Gluten-Free Apple-Cinnamon Rolls (nut-free + egg-free) Chocolate Brownie Cupcakes with Chocolate Ganache Frosting Blueberry Fruit Pie with Raw Nut Crust Raw Superfood Fudge Date Sweetened Vegan Ginger Cookies Vegan Chocolate Layer Cake (gluten-free + egg-free) Pagination Previous page ‹‹ Page 29 Next page Beverages Pagination Previous page ‹‹ Page 28
