Recipe Inspiration Main Dishes Balsamic Roasted Whole Chicken with Figs and Sweet Onions Mustard Baked Chicken Plantain and Chicken Sausage Hash Peanut Rice Noodle Salad with Shrimp Cottage Cheese, Egg, and Kale Bake Classic Meatloaf Thai Tempeh Noodle Stir-Fry Pagination Previous page ‹‹ Page 39 Next page Side Dishes Fresh Peach Salsa Grated Beet and Carrot Salad with Radish-Miso Dressing Creamy Broccoli Soup Roasted Cauliflower and Chickpea Salad with Vegan Caesar Dressing Basic Long Grain Brown Rice Herb Whipped Sweet Potatoes Mediterranean Brown Rice Salad Pagination Previous page ‹‹ Page 39 Next page Appetizers Pagination Previous page ‹‹ Page 38 Before Dinner Breakfast Avocado Toast with Tomatoes Savory Cottage Cheese Breakfast Bowl Gluten-Free Apple-Cinnamon Rolls (nut-free + egg-free) Pagination Previous page ‹‹ Page 39 Lunch Classic Tomato-Basil Soup Chicken Hummus Wraps Mediterranean Egg Cups Southwestern Bowtie Pasta and Black Bean Salad Garlic Rosemary White Bean Dip Herbed Chickpea, Quinoa, and Kale Bowls with Lemon-Tahini Dressing Raw Kale Salad with Lemon and Garlic Pagination Previous page ‹‹ Page 39 Next page Snacks Pagination Previous page ‹‹ Page 38 Extras Desserts Flourless Gingerbread Cake Raw Chocolate Walnut Truffles Pagination Previous page ‹‹ Page 39 Beverages Pagination Previous page ‹‹ Page 38
