Average Recipe
Prep Time
15 minutes
Wait Time
30 minutes
Cook Time
5 minutes

Here is a recipe to make your own refined sugar-free chocolate. The options are endless. Replace the macadamia nuts with chopped raw almonds or sunflower seeds. Use chopped dried fruit in place of the shredded coconut. Add raw vanilla powder. If you would like to make this recipe without needing to purchase raw cacao butter, simply melt approximately 2 cups of organic dark chocolate chips over very low heat, and then add the remaining ingredients (except cocoa butter and cocoa powder).

Read more about this recipe on the blog.

Chocolate-Macadamia Nut Clusters


Raw Chocolate

6 ounces raw cacao butter
1 cups cacao powder
4 tablespoons maple syrup

Other Ingredients

1½ cups chopped raw macadamia nuts
1 cups unsweetened shredded coconut