Yam Casserole with Pecan Streusel Topping

Ali Segersten (author) Nov 21, 2011
Side Dishes American Casserole Holiday Recipe Meal Prep Recipe Vegetable Dish
Yam Casserole with Pecan Streusel Topping
Difficulty
Average Recipe
Prep Time
20 minutes
Cook Time
50 minutes
Servings
8

Serve this healthier refined sugar-free and grain-free version of a traditional favorite at your next holiday gathering! It can easily be doubled and baked in a 9x13-inch pan for larger crowds.

Read more about this recipe on the blog.

Yam Casserole with Pecan Streusel Topping (Grain-Free)

Filling

2 large yams peeled and chopped
¾ cups freshly squeezed orange juice (or apple cider)
4 tablespoons coconut sugar
2 tablespoons arrowroot powder (or tapioca flour)
3 tablespoons butter (or coconut oil)

Topping

2 cups raw pecans
¼ cups butter (or coconut oil)
¼ cups coconut sugar
¼ cups arrowroot powder (or tapioca flour)
2 teaspoons cinnamon
¼ teaspoons sea salt

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