Average Recipe
Prep Time
10 minutes
Cook Time
30 minutes
10 bars

These granola bars are great to make on the weekend to have available as a quick snack throughout the week. They should be stored in an airtight container at room temperature. If you need them to be even more convenient for grab and go snacks, pre-wrap them in wax paper before storing them in the larger container. 

1½ cups rolled oats
1 cups crispy brown rice cereal
½ cups chopped raw walnuts
½ cups chopped raw pecans
½ cups pumpkin seeds
½ cups dark chocolate chips
cups brown rice syrup
2 tablespoons maple syrup
2 tablespoons butter melted
1 teaspoons vanilla extract
pinches sea salt