Honey Yogurt Cake

Serve this cake with fresh strawberries tossed in a touch of honey—or try it with a drizzle of homemade rhubarb sauce for a bright, tangy contrast. Keep an eye on your oven temperature, as a hotter oven may cause the cake to brown too quickly. You can use any variety of yogurt that suits your dietary needs—cow, goat, soy, or coconut. A vanilla-flavored yogurt will add an extra layer of flavor and sweetness.