Easy Recipe
Prep Time
10 minutes
Cook Time
25 minutes
12 squares

Using only a few basic ingredients, and no sweeteners, this recipe tastes like a decadent cake rather than something nutritious. Serve this cake for dessert topped with Whipped Coconut Cream. It is also makes a great after school snack for children along with apple slices and herbal tea.

1 cups dried apricots
1 cups creamy roasted almond butter
½ cups unsweetened applesauce
2 large eggs
2 teaspoons vanilla extract
½ teaspoons organic almond flavoring
½ teaspoons baking soda
½ teaspoons sea salt