Average Recipe
Prep Time
15 minutes
Cook Time
25 minutes

Serve this orange-flavored almond flour cake with Homemade Creme Fraîche and fresh berries. It makes a lovely dessert for a summer picnic or dinner party. It also makes a perfect Mother's Day or Easter treat!


Dry Ingredients

1 cups blanched almond flour (gently packed)
2 tablespoons coconut flour
1 teaspoons baking powder
¼ teaspoons baking soda
¼ teaspoons fine sea salt

Wet Ingredients

2 large eggs
¼ cups maple syrup
3 tablespoons melted butter
2 tablespoons whole milk greek yogurt (or crème fraîche)
1 teaspoons finely grated orange zest