Everyday Green Salad
Lunch Side Dishes Mediterranean Raw Food Lunchbox Recipe Quick and Easy Recipe Salad Dressing Salads
This salad is made of ingredients you probably already have at home, making it a perfect salad to throw together any night of the week. Make a big batch of dressing to store in your fridge throughout the week to make this salad truly effortless to make. If you do not have all of the suggested ingredients on hand, use what you do have! Cucumber, tomato, green onions, or thinly sliced cabbage would all be excellent additions. Use the dressing suggested here, or another recipe such as Greek Vinaigrette, Creamy Lemon Vinaigrette, Balsamic Vinaigrette, or Creamy Garlic Hempseed Dressing.
Ingredients
Salad
8 cups
mixed baby greens
1 large
carrots
peeled into ribbons
3
radishes
thinly sliced
¼ small
red onions
very thinly sliced
¼ cups
pumpkin seeds
toasted
Dressing
2 tablespoons
red wine vinegar
1 teaspoons
dijon mustard
1 teaspoons
maple syrup
1 cloves
garlic
crushed
½ teaspoons
kosher salt
¼ cups
extra virgin olive oil