Average Recipe
Prep Time
15 minutes
Cook Time
25 minutes

Serve these spicy gingerbread-like teff cookie bars with vanilla coconut ice cream and a sprinkling of cinnamon for a delicious gluten-free and vegan treat! 

Read more about this recipe on the blog.

Spiced Teff Cookie Bars (Gluten-Free, Vegan, Soy-Free)


Dry Ingredients

1½ cups teff flour
½ cups tapioca flour
1 teaspoons baking soda
1 teaspoons xanthan gum
½ sea salt
1 tablespoons cinnamon
2 teaspoons ground ginger
¼ teaspoons ground cloves

Wet Ingredients

cups softened coconut oil
cups unsweetened applesauce
cups blackstrap molasses
½ cups coconut sugar
1 tablespoons vanilla extract