This easy, one-pot meal can be prepped and cooked in under 30 minutes! It is a great meal to feed hungry, growing children. If your family enjoys spicy food, use "hot" salsa! If not, use "mild" or "medium" salsa in this recipe. If you eat dairy, the noodle skillet can easily be topped with grated cheese at the end of cooking time. Serve with your favorite garnishes and a simple Romaine and Cilantro Salad for a balanced gluten-free meal.
Ingredients
Noodle Skillet
1 tablespoons
extra virgin olive oil
1 small
white onion
diced
1 pounds
ground beef
2 teaspoons
paprika
1½ teaspoons
ground cumin
½ teaspoons
dried oregano
½ teaspoons
garlic powder
¼ teaspoons
chipotle chili powder
½ teaspoons
sea salt
12 ounces
brown rice elbow noodles
2½ cups
beef bone broth
1½ cups
salsa
Garnishes
½ cups
cilantro
chopped
2
roma tomatoes
diced
2 small
avocados
sliced
¼ cups
sliced
black olives
