Peanut Chicken Nourish Bowl

Marisa Dooley (author) Jan 04, 2021
Lunch Main Dishes Asian Thai Lunchbox Recipe Meal Prep Recipe Poultry Salads Whole Grain Dish
Peanut Chicken Nourish Bowl
Difficulty
Average Recipe
Prep Time
20 minutes
Wait Time
2 hours
Cook Time
10 minutes
Servings
4 servings

Place all of the components to these bowls on your counter and let each family member create their own nourish bowl! Make a large pot of long-grain brown rice so you can have leftovers for the next day!

Preparation Note

You'll need to marinate the chicken prior to making this recipe. Plan on 2 to 6 hours for marinating.

Chicken

1½ pounds boneless chicken thighs or boneless skinless chicken breast
1 tablespoons wheat-free tamari (or coconut aminos)
1 limes juiced
1 teaspoons raw honey
1 teaspoons sriracha
1 cloves garlic crushed
1 teaspoons finely grated fresh ginger
1 teaspoons curry powder
¼ teaspoons fish sauce
1 tablespoons avocado oil

Sauce

½ cups creamy peanut butter
½ cups filtered water
2 tablespoons toasted sesame oil
1½ tablespoons wheat-free tamari or coconut aminos
1 tablespoons grated fresh ginger
pinches crushed red pepper flakes

Bowl

3 cups cooked brown rice
2 cups shredded red cabbage
1 large carrots peeled into ribbons
1 bell peppers julienned
2 green onions thinly sliced
½ cups chopped cilantro
½ cups peanuts roughly chopped