Difficulty
Easy Recipe
Prep Time
2 minutes
Cook Time
40 minutes
Servings
3 cups

Rice with just the hull removed is brown rice. Rice with the hull, bran, and germ removed is white rice. There are a few different long grain brown rice varieties to choose from: Long grain, jasmine, and basmati.

Ingredients
1 cups long grain brown rice
1¾ cups water
1 pinches sea salt