Cottage pie is a comforting classic. Substitute ground lamb for the ground beef to make it a traditional shepherd’s pie. Any type of mashed potatoes could be used for the topping, so feel free to use your family’s favorite recipe with dairy, or a new recipe like these Turnip and Garlic Mashed Potatoes. Serve with a simple mixed green salad for a complete meal.
Ingredients
Filling
1 tablespoons
extra virgin olive oil
1
onions
diced
2
celery stalks
diced finely
2
carrots
diced finely
2 cloves
garlic
crushed
1 teaspoons
minced
fresh thyme
1 teaspoons
minced
fresh rosemary
¾ teaspoons
sea salt
1 pounds
ground beef
3 tablespoons
tomato paste
1 tablespoons
dijon mustard
1 cups
beef bone broth
2 tablespoons
arrowroot powder
½ cups
frozen peas
2 tablespoons
minced
parsley
Topping
6 medium
yukon gold potatoes
cut into chunks
6 cloves
garlic
peeled
½ cups
reserved potato cooking liquid
6 tablespoons
extra virgin olive oil
¾ teaspoons
kosher salt
