Grain-Free Pumpkin Chocolate Chip Bread
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Removing gluten and grains from your diet in order to heal can be a big challenge, and that's why it's helpful to have nourishing grain-free recipes to replace old favorites. This paleo pumpkin bread recipe is easy to prepare and very moist and delicious. If you don't have mini loaf pans then add the batter to a muffin pan to make muffins instead!
Ingredients
Dry Ingredients
2½ cups
blanched almond flour
¾ cups
tapioca flour
2 teaspoons
baking powder
½ teaspoons
baking soda
¼ teaspoons
sea salt
2 teaspoons
pumpkin pie spice
Wet Ingredients
1 cups
pumpkin purée
3 large
eggs
⅓ cups
maple syrup
¼ cups
avocado oil
2 teaspoons
vanilla extract
Other Ingredients
½ cups
dark chocolate chips