This easy keto dessert can be made in minutes! Serve with a few spoonfuls of fresh raspberries or blueberries. If you have a high-quality orange essential oil on hand, try adding about 10 drops to the mixture during the last 10 seconds of blending.
Ingredients
1 cans
coconut milk
½ cups
creamy roasted almond butter
6 tablespoons
allulose liquid
¼ cups
cacao powder
1 tablespoons
unflavored gelatin
1 teaspoons
raw vanilla powder
½ teaspoons
ground cardamom
1 pinches
sea salt