Shaved Brussels Sprouts and Apple Salad with Maple-Lemon Vinaigrette
Ali Segersten (author) Sep 17, 2025
Crisp shaved Brussels sprouts, tart apples, and toasted pecans come together in this refreshing fall salad. Tossed with a bright maple-lemon vinaigrette, it’s the perfect balance of sweet, tangy, and crunchy. Add dried currants or raisins for a touch of natural sweetness if desired. Serve alongside roasted chicken, steak, or salmon for a complete meal.
Ingredients
Salad
1½ pounds
brussels sprouts
thinly sliced
1 large
apples
cut into matchsticks
½ small
red onions
thinly sliced
¾ cups
raw pecans
toasted
1 cups
grated
parmesan cheese
Dressing
4 tablespoons
extra virgin olive oil
3 tablespoons
lemon juice
1 tablespoons
maple syrup
1 teaspoons
dijon mustard
½ teaspoons
sea salt
