Easy Recipe
Prep Time
10 minutes

Avocado toast is a quick meal that can be prepared for breakfasts or snacks and has an infinite number of possible variations. This one is best made in the summer when tomatoes are at their peak ripeness. Serve with scrambled, fried, or poached eggs for a more substantial breakfast.

4 slices whole grain bread
2 ripe avocados sliced
1 cups sliced cherry tomatoes
¼ small red onions thinly sliced
kosher salt
freshly ground black pepper
1 cups alfalfa sprouts