This superfood salad brings together highly nourishing foods with an exquisite balance of flavors and textures. Beets are high in a nutrient called betaine. This highly important compound can be made in the body from choline, and can also be obtained from foods like beets, shrimp, and crab. Betaine (trimethylglycine) is part of the methylation cycle in the body and can be used to convert homocysteine to methionine. While reducing homocysteine, it also increases levels of SAMe in the body. SAMe is used in hundreds of metabolic reactions! Therefore, increase your consumption of beets to increase betaine in the body, which will help keep your methylation cycles running smoothly—helping to balance your hormone levels and decrease homocysteine levels in the body. Serve this summer salad with a bean dip and raw vegetables, or pan-fried shrimp for a superfood meal!
Nutrition Facts
Per serving Recipe serves 4
- Protein 13%
- Net carbs 20%
- Fat 66%
Full nutrition facts
Macros
Energy & Macronutrients
- Calories
- 441kcal
- Protein
- 14.4g
- Total Carbohydrates
- 26.5g
- Dietary Fiber
- 4.7g
- Net Carbs
- 21.8g
- Total Sugars
- 20.4g
- Sucrose
- 0.38g
- Glucose
- 2.3g
- Fructose
- 2.3g
- Galactose
- 0.02g
- Total Fat
- 31.7g
- Saturated Fat
- 10.6g
- Monounsaturated Fat
- 14.3g
- Polyunsaturated Fat
- 4.7g
- Cholesterol
- 26.1mg
- Sodium
- 370mg
Vitamins
Water-Soluble Vitamins
- Vitamin C
- 23.1mg
- Thiamin (B1)
- 0.14mg
- Riboflavin (B2)
- 0.3mg
- Niacin (B3)
- 1.4mg
- Pantothenic Acid (B5)
- 0.5mg
- Vitamin B6
- 0.3mg
- Folate (B9)
- 78.1µg
- Vitamin B12
- 0.11µg
- Choline
- 28mg
Fat-Soluble Vitamins
- Vitamin A (Retinol)
- 160µg
- Vitamin D
- 0.23µg
- Vitamin E (Alpha-Tocopherol)
- 3.4mg
- Vitamin K1 (Phylloquinone)
- 46.4µg
Minerals
Minerals
- Calcium
- 124mg
- Iron
- 2.7mg
- Magnesium
- 67.3mg
- Phosphorus
- 261mg
- Potassium
- 656mg
- Zinc
- 1.5mg
- Copper
- 0.7mg
- Manganese
- 0.99mg
- Selenium
- 2.1µg
- Fluoride
- 1.8µg
Amino Acids
Essential Amino Acids
- Histidine
- 0.33g
- Isoleucine
- 0.5g
- Leucine
- 1g
- Lysine
- 0.83g
- Methionine
- 0.31g
- Phenylalanine
- 0.49g
- Threonine
- 0.45g
- Tryptophan
- 0.13g
- Valine
- 0.8g
Non-Essential Amino Acids
- Alanine
- 0.27g
- Arginine
- 0.55g
- Aspartic Acid
- 0.76g
- Cystine
- 0.08g
- Glutamic Acid
- 2.6g
- Glycine
- 0.2g
- Proline
- 1.4g
- Serine
- 0.5g
- Tyrosine
- 0.47g
Fatty Acids
Short-Chain Fatty Acids (SCFAs)
- Butyric Acid (4:0)
- 0.6g
- Caproic Acid (6:0)
- 0.26g
Medium-Chain Fatty Acids (MCFAs)
- Caprylic Acid (8:0)
- 0.32g
- Capric Acid (10:0)
- 1.2g
Monounsaturated Fatty Acids
- Oleic Acid (18:1 cis)
- 13.7g
Omega-3 Fatty Acids
- ALA (18:3 n-3)
- 0.16g
Omega-6 Fatty Acids
- Linoleic Acid (LA)
- 4.5g
Other
Carotenoids
- Alpha-Carotene
- 75.8µg
- Beta-Carotene
- 600µg
- Beta-Cryptoxanthin
- 2.8µg
- Lutein + Zeaxanthin
- 505µg
- Lycopene
- 1928µg
Plant Sterols (Phytosterols)
- Phytosterols
- 36.4mg
- Stigmasterol
- 1.7mg
Other Compounds
- Betaine
- 0.16mg