Easy Recipe
Prep Time
10 minutes
Cook Time
25 minutes
4 servings

Beets are one of nature's prettiest vegetables and they have a deeply pigmented color and slightly sweet and earthy flavor. They are a versatile ingredient and can be roasted or marinated and added to salads. See the recipes for Beet Orange Salad and Roasted Golden Beets if you need some inspiration for using your steamed beets. 

4 medium beets leaves trimmed off and scrubbed